These Crispy Potato Fritters are golden, crunchy, and packed with flavor, making them a fantastic appetizer, snack, or side dish. With a light and crispy exterior and a soft, flavorful interior, these donut-shaped fritters are made with mashed potatoes, semolina, aromatic herbs, and a hint of spice. The addition of garlic, paprika, and fresh coriander brings an extra burst of flavor. Whether served on their own or paired with a tangy dipping sauce, these fritters are a must-try for anyone who loves crispy, savory treats!
Preparation Time
These fritters are quick to prepare and perfect for an easy, crispy snack.
Prep Time: 20 minutes
Cook Time: 15 minutes
Total Time: 35 minutes
Servings: 4
Ingredients
A mix of simple ingredients comes together to create a flavorful, crispy potato fritter.
4 medium potatoes
1 onion, finely chopped
3 cloves of garlic, minced
2 glasses of water
Salt, to taste
1/2 teaspoon chili flakes (optional)
A bunch of coriander and parsley, chopped
1 teaspoon paprika
1.5 cups semolina
Vegetable oil, for frying
Directions
Continued on the next page
Mushroom-Infused Steak and Ale Soup
How To Make Pineapple Juice Cake
Easy and Fun Breakfast: Vegetable Omelet Muffins for Kids!
Savory Recipe: Cheese Balls with Just 4 Ingredients, Ready in Minutes
Leave some soap in the fridge before bed! It’s the ultimate solution to this recurring problem!
Seromakowiec
Can’t believe I didn’t know this until now! This is a life saver!
Carrot Walnut Cake Recipe: Moist, Flavorful, and Perfectly Spiced
BBQ Chicken Drumsticks with Fries & Buns