Ingredients:
– 1 cup grated vegetables (such as zucchini, carrots, or potatoes)
– 1/4 cup chopped green onions
– 1/2 cup all-purpose flour
– 1/4 cup cornstarch
– 1 teaspoon baking powder
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– 1/2 teaspoon paprika
– 1/2 cup water
– Vegetable oil for frying
Instructions:
CONTINUE READING ON THE NEXT PAGE
Southern Sweet Onion Casserole
Smothered Green Beans with Potatoes
Foods That Don’t Need Fridge: Surprising Tips for Keeping Your Food Fresh
A month before my stroke, my body started warning me. Here are the first symptoms
The Ultimate Guide to Keeping Strawberries Fresh for Days
Sparkling water for plants, how to use it?
Crispy Croccanti with Potatoes – An Irresistible Snack
Easy Donut Recipe
Where do the white marks that we sometimes find on women’s underwear come from?
