Crock Pot French Onion Meatballs
What I love most about this dish is how hands-off it is. Once the meatballs are prepped and placed in the slow cooker, you can let them cook to perfection while you go about your day. The optional addition of shredded Swiss cheese gives the dish a creamy, decadent finish.
Why You’ll Love This Recipe
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- Easy and convenient: The slow cooker does all the work!
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- Rich and flavorful: Packed with onion and garlic goodness.
- Customizable: Swap proteins or adjust seasonings to your taste.
- Perfect for meal prep: Make ahead and freeze for easy weeknight dinners.
- Crowd-pleaser: Great for potlucks, family dinners, or parties.
Recipe: Crock Pot French Onion Meatballs
Ingredients
For the Meatballs:
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- 1 lb (450 g) ground beef
- 1/4 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1 egg
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
For the Sauce:
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- 2 cups beef broth (use Halal-certified broth if applicable)
- 1 medium onion, thinly sliced
- 1 tablespoon Worcestershire sauce
- 1 tablespoon soy sauce
Optional Topping:
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- 1/2 cup shredded Swiss cheese
Directions
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