Prep Time: 15 mins | Cook Time: 4–5 hrs (low) / 2–3 hrs (high) | Servings: 6–8
Course: Main Dish | Cuisine: Polish-American | Keyword: Comfort Food, Slow Cooker Meal
This creamy, cheesy pierogi casserole is the ultimate comfort food! Tender pierogies, smoky kielbasa, and a rich cheese sauce cook together effortlessly in the slow cooker for a hearty, no-fuss meal.
Ingredients
3 (16 oz) boxes Mrs. T’s Cheddar Pierogies (frozen)
1 lb kielbasa sausage, sliced into rounds
4 cups chicken broth
1 (8 oz) block cream cheese, cubed
1 cup shredded cheddar cheese
1 tsp garlic powder
1 tsp onion powder
½ tsp black pepper
2 tbsp chopped fresh parsley or chives (for garnish)
(Optional add-ins: sautéed onions, spinach, mushrooms, or a crispy breadcrumb topping.)
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
The Glass Technique: Transforming Oven-Baked Potatoes
An Old Woman Was Walking Her Dog
Homemade Buttermilk Fried Chicken
The boy had to get 38 stitches because the refrigerator suddenly ᴇxᴘʟᴏᴅᴇᴅ: W.a.r.n.i.n.g: Do not put these things in the freezer
FAMOUS CREAM PUFFS
The practical trick to give your dishes a new look
Whoa, had no idea I could make my favorite takeout in casserole form! What a life hack!
Creamy Beef and Bowtie Pasta
Apple Caramel Cake with Yogurt and Apricot Jam