Instructions:
Layer It Up:
In your crockpot, layer the cubed steak, diced potatoes, and diced onion. Sprinkle with garlic powder, salt, pepper, and paprika for flavor.
Add the Liquid:
In a small bowl, mix the beef broth and Worcestershire sauce. Pour this mixture evenly over the layers in the crockpot.
Cook:
Cover and cook on LOW for 6–8 hours or on HIGH for 3–4 hours, until the steak is tender and the potatoes are perfectly cooked.
Add the Cheese:
Sprinkle shredded cheddar cheese on top during the last 10–15 minutes of cooking. Cover and let it melt.
Serve & Enjoy:
Scoop into bowls and serve warm. Garnish with fresh parsley or green onions if desired!
This dish is loaded with flavor and sure to be a family favorite. The ultimate set-it-and-forget-it meal that delivers big on comfort!
Thanks for your SHARES!
Get Rid of Bloated Stomach with these home remedies for bloating
Slow Cooker Apple Kielbasa Bites Recipe
Shrimp and Rice Paper Dumplings
Collard greens and ham hocks
Slow Cooker Beer Bread: 2 Ingredients, Endless Possibilities
As soon as my mom tasted it, she rushed over to get the recipe from me
Forget Bread! Try This Easy and Quick Sweet Potato & Egg Recipe
Stop tossing out the old pill bottle. Here are 12 ways to reuse it
Thai Red Curry Dumpling Soup