Croustillant and Cheese-Topped Pommes au Four (Baked Potato Rounds with Cheese)

Croustillant and Cheese-Topped Pommes au Four (Baked Potato Rounds with Cheese)

A perfect appetizer or side dish, these crispy and cheesy baked potato rounds are sure to impress your guests. With a golden crust, melted cheese, and a hint of fresh herbs, they are both easy to prepare and delicious to eat.

Ingredients:

For the Potato Rounds:

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