Apple pie bars provide a delightful twist on the traditional dessert. These bite-sized delights are not only great for a casual snack or paired with coffee, but they’re also perfect for gatherings where guests can enjoy them on the go. Ditching the traditional pie approach, these bars combine a crispy crust with the softness of apples, offering a balanced and delicious bite every time. This is a tried-and-true recipe that I’ve cherished for years, and it never disappoints. Elevate it further by serving with a scoop of vanilla ice cream for those special occasions!
Ingredients:
For the Crust:
- 2 1/2 cups flour
- 1 tbsp sugar
- 1 tsp salt
- 1 cup shortening
- 2 eggs (separated)
- 1/2 cup milk
For the Filling:
Continue reading ingredients & steps on the next page
Recipe for Classic Watermelon Salad
How To Make Rice Ball with Cheese & Pepperoni
Grandma’s Irresistible Homemade Cake
Title: « Moringa: The Gift from Nature that Boosts Health and Longevity »
Lose Weight Naturally: How Rice and Eggs Can Help You Shed 15 kg in a Month
Yeast-Free Baked Pastry Recipe That Never Absorbs Oil Material
45 USES FOR LEMONS THAT YOU WILL LOVE!!!
Pure Magic: Burn a Clove of Garlic and See What Happens in Just 15 Minutes!
WEATHER OF THE NETWORK OF THE WATER MACHINE: THE SUCH MONTHODY FOR IMMEDIATELY RESOLIST