Cucumber Ranch Crack Salad
Cool cucumbers meet creamy ranch, bacon, and cheddar for a crisp, bold-flavored, no-cook summer salad.
Created By: Lily Chen
Category: Not-Sad Healthy Food
Skill Level: Beginner-Friendly
Cuisine Type: American
Output: 4 Serves
Dietary Options: Low-Carb, Gluten-Free
Ingredients
2–3 cups sliced cucumbers
½ cup ranch dressing
½ cup shredded cheddar cheese
⅓ cup cooked and crumbled bacon
2 tablespoons chopped green onions
½ teaspoon garlic powder
½ teaspoon dried dill (or to taste)
Salt and pepper to taste
Steps
CONTINUE READING NEXT PAGE
Shrimp Lasagna with Garlic Butter and Scampi
How To Make Barbacoa Beef Tacos
Fat burning juice: Pineapple Lemon and Ginger
How come it took me this long to learn this cabbage recipe
What Happens When You Drink Rosemary Tea for 15 Days?
Coffee Smoothie Recipe
Don’t throw away tuna cans, they’re worth their weight in gold at home: how to reuse them
My Aunt’s Foolproof Secret to Removing Soot from Stoves and Restoring Them to New Shine
Strawberry Punch Bowl Cake