This recipe combines simplicity with bold flavors. Follow these step-by-step instructions for perfection.
Step 1: Prep the Cucumbers
Wash and slice the cucumbers thinly using a knife or mandoline slicer for uniformity. If desired, peel them first for a smoother texture. Place the slices in a colander and sprinkle lightly with salt. Toss gently and let them sit for 10-15 minutes to release excess water. Pat dry with paper towels before assembling the salad.
Step 2: Prepare the Dressing
In a small mixing bowl, whisk together the apple cider vinegar, olive oil, sugar, salt, and pepper until the sugar dissolves completely. Taste and adjust seasoning if needed.
Step 3: Assemble the Salad
In a larger mixing bowl, combine the sliced cucumbers, red onion (if using), and fresh dill. Pour the dressing over the top and toss gently to coat evenly. Be careful not to overmix, as cucumbers can become mushy if handled too much.
Step 4: Chill and Serve
Cover the salad and refrigerate for at least 30 minutes to allow the flavors to meld. Before serving, give it a quick stir and garnish with optional add-ins like feta cheese, nuts, or cherry tomatoes. Serve chilled and enjoy the refreshing crunch!
Tips for Success
Don’t Skip Salting the Cucumbers : This step removes excess moisture, ensuring the salad stays crisp instead of watery.
Adjust Sweetness : Depending on how tangy you prefer your salad, increase or decrease the amount of sugar in the dressing.
Make It Creamy : Substitute some or all of the olive oil with mayonnaise or Greek yogurt for a thicker, creamier consistency.
Add Extra Flavor : Stir in minced garlic, grated ginger, or a splash of lemon juice for an extra kick.
Store Properly : Keep leftovers in an airtight container in the fridge for up to 2 days. Avoid adding optional toppings like cheese or nuts until ready to serve to maintain freshness.
Conclusion
With its crisp cucumbers, tangy dressing, and customizable options, this Cucumber Salad brings brightness and freshness to any meal. Whether served alongside grilled meats, sandwiches, or enjoyed on its own, it’s sure to satisfy anyone who tries it. So gather your ingredients, fire up the prep work, and prepare to savor one seriously refreshing creation. Happy cooking! 🍴✨
