Instructions:
1. Prepare the cucumbers: Peel the cucumbers (optional) and thinly slice them. You can use a mandoline for even slices if you prefer.
2. Mix the ingredients: In a large bowl, combine the cucumbers, red onion, and fresh dill.
3. Make the dressing: In a small bowl, whisk together the vinegar, olive oil, sugar (if using), salt, and pepper until well combined.
4. Toss the salad: Pour the dressing over the cucumber mixture and toss everything until evenly coated.
5. Chill and serve: Let the salad sit in the fridge for at least 20-30 minutes before serving, allowing the flavors to meld.
Enjoy this cool, tangy salad as a side dish for grilled meats, sandwiches, or just as a light snack!
Boiling Eggs Made Easy: Flawless Results Every Time
Pork Chips Supreme
We can’t get enough of these!
Eggless Chuva Cake with only 2 ingredients
Cleaning the oven: 3 effective tricks to clean it thoroughly and remove grease
Most folks think this room is pointless. I need some help!
Learn The Easiest And Hassle-Free Way of Cooking Bacon
Best Scalloped Potatoes Ever
If Your Hatred for One Man Exceeds Your Love for Our Country, You’re Part of the Problem!
