Instructions:
1. Prepare the cucumbers: Peel the cucumbers (optional) and thinly slice them. You can use a mandoline for even slices if you prefer.
2. Mix the ingredients: In a large bowl, combine the cucumbers, red onion, and fresh dill.
3. Make the dressing: In a small bowl, whisk together the vinegar, olive oil, sugar (if using), salt, and pepper until well combined.
4. Toss the salad: Pour the dressing over the cucumber mixture and toss everything until evenly coated.
5. Chill and serve: Let the salad sit in the fridge for at least 20-30 minutes before serving, allowing the flavors to meld.
Enjoy this cool, tangy salad as a side dish for grilled meats, sandwiches, or just as a light snack!
Thanks for your SHARES!
How to Grow Peppers from Seeds in Pots or Containers
How to scent your entire kitchen in 1 minute with a sprig of rosemary and a lemon
Magical Seed Keratin Treatment at Home
Unlocking the Secret to Flavorful Rice: The Restaurant Industry’s Best-Kept Cooking Technique
City Chicken
Most miss this. Signs you’ve been exposed to toxic mold & what to do next
People with green eyes are special for these reasons
une astuce de nettoyage d’armoires de cuisine sans effort que vous devez essayer
Discover the Astonishing Beauty Benefits of Vaseline and Lemon