Instructions:
1. Preheat oven to 350°F (175°C) and grease two 9-inch round cake pans.
2. In a large bowl, mix flour, sugar, cocoa, baking powder, baking soda, and salt.
3. Add eggs, milk, oil, and vanilla; beat on medium speed until well combined.
4. Stir in boiling water, the batter will be thin.
5. Pour evenly into pans and bake for 30-35 minutes.
6. Let cakes cool in pans for 10 minutes, then transfer to wire racks.
Thanks for your SHARES!
An Irresistible Dish: Every Time I Prepare It, I Crave More
How To Make A Beautiful And Delicious Deviled Egg Bouquet
Guaranteed Success: Growing a Mango Tree from Leaves
Cheesy Garlic Chicken Wraps Recipe
Remedy for falling asleep quickly, eliminating stress and fatigue
No more rotten and black bananas after a few days: with this method they will last 2 years
Creative Ways to Style the Space Under a Curved Staircase
Tried Everything? This Simple Hack Finally Solved My Ant Problem!
Add this to the water. Even when you don’t clean the floor in a week,