Instructions:
Prepare the Cabbage:
In a large mixing bowl, combine the finely shredded cabbage, shredded cheese, all-purpose flour, beaten eggs, chopped green onions, minced garlic, salt, black pepper, and paprika. Mix well until all ingredients are thoroughly combined.
Form the Fritters:
Take a small amount of the mixture and shape it into a patty or fritter, pressing firmly to ensure it holds together. Repeat with the remaining mixture to form additional fritters.
Cook the Fritters:
Heat the olive oil or vegetable oil in a large skillet over medium heat. Once the oil is hot, add the fritters to the skillet, cooking in batches if necessary to avoid overcrowding.
Cook the fritters for about 3-4 minutes on each side, or until they are golden brown and crispy. Carefully flip them to ensure even cooking on both sides.
Drain and Serve:
Once cooked, remove the fritters from the skillet and place them on a plate lined with paper towels to drain any excess oil.
Serve the cabbage fritters warm, garnished with additional green onions or herbs if desired.
Tips for Perfect Cabbage Fritters:
Consistent Size: Try to make all fritters the same size to ensure even cooking.
Proper Heat: Cook the fritters over medium heat to achieve a crispy exterior without burning.
Drain Excess Moisture: If the cabbage mixture seems too wet, you can squeeze out excess moisture using a clean kitchen towel before forming the fritters.
Serving Suggestions:
Dipping Sauces: Serve the fritters with a variety of dipping sauces such as sour cream, yogurt dip, or a spicy aioli.
Side Dish: Pair the fritters with grilled meats, fish, or a fresh salad for a complete meal.
Appetizer: Serve them as an appetizer at parties or gatherings, where they are sure to be a crowd-pleaser.
Cabbage fritters are not only delicious but also a great way to incorporate more vegetables into your diet. Their cheesy, crispy texture and flavorful filling make them a hit with both kids and adults. Whether you enjoy them as a snack, side dish, or appetizer, these fritters are sure to become a favorite in your household.
Thanks for your SHARES!
Easy and Hearty Potatoes with Spinach and Eggs: A Comforting Dinner Recipe
Banana Drink That Will Burn Stomach Fat Immediately
Dump And Bake Meatball Casserole
Air fryer users, take note
The Minnesota Vikings Have Denounced Tim Walz: “We Don’t Support His Values.”
How to Use This Ingredient Effectively for Seniors: What You Need to Know
You Will Never Throw Away Used Tea Bags Again After Learning These Incredible Uses
The florists’ secret to having very flowering orchids
11 Signs Your Body Is In Desperate Need Of Vitamin D