Delicious Recipe – Apple Slab Pie

Thaw and reheat at 325°F

🍽️ When to Serve These Golden Gems

🍂 Fall harvest dinners

🦃 Thanksgiving (a must-have alternative to pumpkin!)

🎉 Church potlucks and bake sales

🫶 To someone who says, “I don’t eat pie” —watch them ask for seconds

Because once they taste that cinnamon-apple, flaky-crusted magic?

They’ll be converted.

❤️ Final Thought: Great Food Doesn’t Have to Be Complicated

You don’t need 17 ingredients or a culinary degree to make something magical.

Sometimes, all it takes is:

A few crisp apples

A stick of butter

And the courage to say: “Today, I’m baking joy.”

And when your partner says, “Did you get this from a bakery?”

Or your kid hugs you after the first bite…

You’ll know:

You didn’t just make pie.

You made love.