Instructions:
1. Season the ribeye steaks generously with salt and pepper. Let them sit at room temperature for about 30 minutes.
2. In a skillet over high heat, add the olive oil and let it heat up until it shimmers.
3. Add the steaks to the skillet and cook for 3-4 minutes on each side for medium-rare, or until your desired doneness.
4. Reduce the heat to medium and add the butter, garlic, and herbs to the skillet.
5. Baste the steaks with the butter and herb mixture for about a minute.
6. Remove the steaks from the skillet and let them rest for 5 minutes.
7. Serve with your favorite sides and enjoy!
Pairing Ideas
Steak pairs well with a variety of sides, such as roasted vegetables, mashed potatoes, or a simple salad. You can also try pairing your steak dinner with a glass of red wine or your favorite beverage.
Conclusion
A weeknight steak dinner is a great way to treat yourself without spending hours in the kitchen. With these tips and recipes, you can create a delicious and satisfying meal that will have you looking forward to dinnertime. Give it a try and let us know your favorite ways to cook steak for a quick and tasty dinner!
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