Decadent Delight: The Cheesecake Factory’s Carrot Cake Bliss | December 6, 2023

Ingredients:

Cheesecake:

• 3 Eggs
• 16 oz. cream cheese (at room temperature)
• 1 tbsp all-purpose flour
• 1 tsp vanilla
• 3/4 c. granulated sugar

Carrot Cake:


• 2 Eggs
• 3/4 c. vegetable oil
• 1 c. granulated sugar
• 1 tsp vanilla
• 1 c. all-purpose flour
• 1 tsp cinnamon
• 1 tsp baking soda
• 1 (8 1/2 oz.) can (crushed) pineapple, well-drained with juice reserved
• 1/2 c. flaked coconut
• 1 c. grated carrots
• 1/2 c. chopped walnuts
• 1 generous pinch of salt

Pineapple Cream Cheese Frosting:


• 1 tbsp butter, softened
• 2 oz. cream cheese softened
• 1 3/4 c. powdered sugar, sifted
• 1 tbsp reserved pineapple juice
• Dash of salt
• 1/2 tsp vanilla

Instructions:

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