Deviled Ham Salad: A Historical Account
An early 20th-century recipe for deviled ham salad sprang from the need to dispose of excess ham. The recipe calls for mayonnaise, ground cooked ham, and a variety of seasonings—including mustard, Worcestershire sauce, and hot sauce—to create a tart relish. The salad gets its distinctive zing from the addition of spices or spicy sauce, which is what the word « deviled » alludes to.
There are many variants of the recipe for deviled ham salad, which has grown to be a home favorite for many. While some like to amp up the crunch with chopped celery or pickles, others choose to keep things simple with a handful of essential components.
The Classic Recipe for Deviled Ham Salad
Here is the recipe for deviled ham salad now that you know its background! This is what you must have:
