Ingredients:
- 2 cups chopped dill pickles
- 2 tablespoons chopped fresh dill
- 1/4 cup chopped red onions
- 1 pound cooked and cooled noodles
- 8 ounces cheese cubes
Instructions:
In a large bowl, combine the chopped dill pickles, fresh dill, red onions, cooked noodles, and cheese cubes.
For the dressing:
3/4 cup mayonnaise
3/4 cup sour cream
2-3 tablespoons pickle juice
Salt, to taste
Pepper, to taste
Garlic powder, to taste
In a separate bowl, whisk together the mayonnaise, sour cream, pickle juice, salt, pepper, and garlic powder.
Pour the dressing over the pickle mixture and toss well to combine.
Refrigerate the salad for at least 1 hour before serving to allow the flavors to meld.
Enjoy your refreshing Dill Pickle Pasta Salad! 🥗🍴
Thanks for your SHARES!
Boiling Orange Peels and an Old Habit of Our Grandmothers
Mushroom-Infused Steak and Ale Soup
Zucchini: 4 Facts and a Twist! 🥒
Loaded Bacon Cheeseburger Alfredo Pasta
Simply put it in the kitchen, and all insects, including mosquitoes and flies, will go.
The Indian Secret to Rapid Hair Growth and Combating Baldness!
A Sweet and Creamy Delight
Exploring the Health Benefits of Frozen Lemons
7 Red Flags That Show Your Body Is Lacking Essential Nutrients