Ingredients:
2 tsp Olive Oil
⅓ cup honey
¼ cup Soy Sauce
1 tbsp minced garlic
1 pound Medium sized shrimp, peeled and deveined
½ to 1 tsp ground ginger, (optional)
Garnish with Chopped Green Onion
Instructions:
FIRST STEP:
In a medium bowl add in the honey, soy sauce and garlic.
Half of this will be used to cook the shrimp in and half of it to marinade the shrimp
SECOND STEP:
Place the shrimp into a large ziploc bag and pour in half of the marinade.
Push out as much air as you can and seal the bag. Refrigerate for a minimum 15 minutes or up to 10 hours.
Continue reading instructions on the next page
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When these came out of the oven, my hubby couldn’t help but eat 6 all own his own!