Salmon patties are a delicious and nutritious meal option. They are easy to make and can be enjoyed as a main dish or as a side. Salmon patties are made with canned salmon, eggs, breadcrumbs, and seasonings, and can be cooked in a skillet with olive oil or butter. They are a great source of protein and healthy fats, as well as vitamins and minerals. Salmon patties can be served with a variety of sides, including rice, green vegetables, and a salad. They can also be served with a tangy sauce or tartar sauce for added flavor.
What To Serve With Salmon Patties
Salmon patties can be enjoyed as a main dish or as a side. They are delicious served with a variety of sides, such as rice, green vegetables, and a salad. A tangy sauce or tartar sauce adds a delicious flavor to the patties. Other accompaniments, such as lemon wedges, fresh herbs, or a dollop of sour cream, provide additional flavor and texture.
Ingredients:
- 1 14 3/4 ounce canned salmon
- 1/4 cup onion finely chopped
- 1/4 cup cornmeal
- 1/4 cup flour
- 1 egg
- 3 tablespoons mayonnaise
- 1/4 teaspoon garlic powder
Instructions:
Continue reading ingredients & directions on the next page
Grandma’s advice for cleaning car headlights
Orange Creamsicle Moonshine
Outback Steakhouse Alice Springs Chicken
Why Is It Extremely Important Not to Flush the Toilet After Every Urination?
If mosquitoes go straight for you, here’s what you should know
How to thoroughly clean and degrease the oven with a dishwasher tablet
I must have missed that
Does anyone have any idea what this is used for? Seems like a waste
Homemade KFC Chicken
