How To Make Stuffed Potato Cakes (Page 2 ) | June 27, 2024 Annonce: Directions: Prepare the Potatoes: In a bowl, mix grated potatoes with salt. Squeeze out excess moisture from the potatoes. Form and Fry the Potato Patties: Heat olive oil in a pan over medium heat. Form the grated potatoes into patties. Fry the patties until golden brown and set aside. Cook the Beef Mixture: In the same pan, cook the ground beef until browned. Add the chopped onion, minced garlic, paprika, salt, and pepper. Cook until the onions are translucent and the mixture is well combined. Assemble the Stuffed Potato Cakes: Place a spoonful of the beef mixture on one potato patty. Top with shredded cheddar cheese. Cover with another potato patty, sealing the edges to encase the filling. Fry the Stuffed Potato Cakes: Fry the stuffed potato cakes in the pan until crispy and golden on both sides. Serve: Serve hot and enjoy the cheesy, beefy goodness! These stuffed potato cakes are sure to be a hit with their crispy exterior and savory filling. Enjoy Advertisement: Next: 4 Houseplants that Absorb Moisture and Freshen Up the Air READ IT! Share Share Share Thanks for your SHARES! Advertisement: How To Make Southern Fried Chicken Batter Why you should cook your turkey upside down this Thanksgiving Best Meatloaf I Ever Made ‘No Jason Aldean, No Kid Rock’ Put diced chicken and brown sugar into a slow cooker for this take-out favorite Quinoa and Red Lentil Patties Recipe Boil Garlic in Milk Citrus Infusions: Lemon Ricotta Pancakes 12 Ingenious Methods to Keep Rats and Mice Out of Your Home