Ingredients:
- 4 chicken breasts, butterflied
- 1.5 cups panko breadcrumbs
- 1 cup freshly grated Parmesan cheese
- 1 cup mozzarella cheese
- 3 tablespoons chopped parsley
- 1 teaspoon dried oregano
- 1/2 bunch fresh basil, chopped
- 2.5 cups marinara sauce
- 1.5 teaspoon salt
- Pepper, to taste
Directions:
- Preheat Oven: Preheat your oven to 375°F (190°C). Spread the marinara sauce evenly across the bottom of an 8×8 baking dish.
- Layer Cheese and Herbs: Sprinkle the…
