Discover the Best Cauliflower Recipe: Better Than Meat, No Frying Needed!

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Ingredients

  • Cauliflower: 3.5 lbs
  • Water: 6.5 cups
  • Salt: 1 tsp (for boiling)
  • Milk: 2 tbsp
  • Eggs: 3
  • Oil: 3 tbsp (for puree)
  • Flour: 3 tbsp
  • Mushrooms: 3.5 oz, diced
  • Green peppers: 4, diced
  • Red peppers: 2, diced
  • Carrot: 1, diced
  • Onion: 1, diced
  • Tomatoes: 2, diced
  • Salt: 1 tsp (for seasoning)
  • Mint: 1 tsp
  • Red pepper: 1 tsp
  • Pepper: 1 tsp
  • Oil: 4 tbsp (for sautéing)
  • Cheese: 5.5 oz, grated

Step-by-Step Instructions

Step 1: Prepare the Cauliflower

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