🍳 In the Kitchen
Banana Vinegar: Macerate peels in white vinegar for a week, strain, and use as dressing.
Meat Tenderizer: Place a peel in the pan while cooking meat.
Culinary Ingredient: Boil peels to soften, then incorporate into dishes.
Smoothie Boost: Blend softened peels for extra fiber.
Cake Additive: Add boiled peels to cake batter.
Sleep Aid Infusion: Boil peels and drink the water before bed.
🌿 For the Garden
Plant Fertilizer: Bury strips near plant roots for nutrients.
Animal Feed: Feed dried peels to chickens, pigs, or rabbits.
Compost Material: Chop and compost for quick decomposition.
Liquid Fertilizer: Soak in water 10 days, dilute, and use.
Plant Cleaner: Rub leaves to clean and nourish them.
Butterfly Attraction: Place peels outside to attract butterflies.
Worm Deterrent: Hang peels in trees to repel worms.
Aphid Repellent: Bury pieces under plants to keep aphids away.
Not Yo’ Mama’s Banana Pudding
Watermelon Ice Cream in 5 Minutes! Easy and Healthy Dessert
How To Make Cheeseburger Subs
No-Bake 3-Ingredient Milk Pudding Dessert!
“Cloudy Glasses No More: The Simple Kitchen Trick to Restore Crystal-Clear Shine”
Mix white salt with fabric softener, solve many problems in the house, save a lot of money!
Ultimate Chicken Casserole
Get ready for a taste explosion with this slow-cooked Amish pot roast!
Coffee lovers will cry tears of joy if they know these 6 benefits when drink in the morning
