Transforming the beloved cabbage roll recipe into a hearty soup is a game-changer. In this article, we’ll guide you through the steps to create a delightful slow cooker unstuffed cabbage roll soup that’s both comforting and low in carbs. Say goodbye to the traditional cabbage rolls and hello to a bowl of warm goodness!
INGREDIENT AMOUNT
Olive oil 1 tablespoon
Onion, finely diced 1
Garlic cloves 5
Ground beef 2 pounds
Dried thyme 1 teaspoon
Dried oregano 1 teaspoon
Salt 1 teaspoon
Pepper ½ teaspoon
Fresh parsley, roughly chopped ¼ cup
Marinara sauce 1 16-ounce jar
Water 5 cups
Cauliflower, riced ½ head
Cabbage, sliced 1 small
Cooking Directions
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Ginger Water: The healthiest drink to burn belly, neck, arm, back and thigh fat!
The Hidden Gem of the Garden: Discovering Euphorbia Hirta
The Best Ham & Cheese Roll-Ups Recipe Ever
How to Keep Your Hens Laying Regularly: 9 Proven Tips for a Steady Egg Supply
Delicious Pasta with Beef and Basil Pesto
Beloved Star Passes Away …
How To Make Family German Chocolate Cake
Analyzing the Juicy Steak: A Deep Dive into a Culinary Delight
Shake up pineapple and chicken in bag. Prepare for a scrumptious slow cooker feast