Instructions
1. Preheat and Melt Butter
Cut the butter into small pats and place them in a 9×13-inch baking dish. Put the dish in the oven while it preheats to 425°F, just until the butter melts.
2. Blend the Batter
While the butter is melting, add the eggs, milk, flour, salt, cinnamon, and vanilla to a blender. Blend until the batter is smooth and evenly combined.
3. Bake
Carefully pour the batter over the melted butter in the hot dish. Bake for 22 minutes, or until the edges are puffed and golden brown.
4. Serve
Cut into slices and serve warm. Top with powdered sugar, syrup, whipped cream, or fresh fruit—whatever your brunch heart desires.
Refreshing Watermelon Juice with Ginger: A Summer Delight for Health and Hydration
Baked Garlic & Lemon Chicken with Red Potatoes & Green Beans
This recipe is called the ‘Poor Man Husband Casserole’ but you’ll feel nothing but rich after eating it
Schokoladencreme-Dessert mit Keks- und Sahneschichten
eggplant slices with the lemon garlic
Cajun Shrimp in Foil
Your method isn’t quite right. Here’s the correct way to maintain a clean home.
Cinnabon’s Cinnamon Roll Cake
After Husband’s Death, Widow Discovers He Was Married to Another Woman for 17 Years — Story of the Day
