Why You’ll Love This Recipe
Simple Ingredients : Just potatoes, cheese, oil, and seasonings—easy and affordable!
Quick Prep : Grating the potatoes is the hardest part (and even that’s easy).
Crispy & Cheesy : A golden crust on the bottom and melty cheese on top make every bite irresistible.
Versatile : Serve as a main dish, side, or snack—it pairs well with almost anything.
Crowd-Pleasing : A rustic, comforting dish that everyone will love.
Ingredients You’ll Need
Serves 4–6
3 medium potatoes , peeled and grated (about 4–5 cups grated)
1/4 cup olive oil (or melted butter for extra richness)
1 tsp salt (adjust to taste)
1/2 tsp black pepper
1/2 tsp garlic powder (optional, for extra flavor)
1 cup shredded cheese (cheddar, mozzarella, or a blend works well)
2 tbsp fresh parsley , chopped (optional, for garnish)
Step-by-Step Instructions
Step 1: Preheat & Prep
Sausage Cream Cheese Crescents
Learn the Secrets to a Whiter Skin with a Japanese Rice Mask
Canker Sores In The Mouth: Here Is How To Naturally Get Rid Of Them In A Matter Of Minutes Without Using Any Medicine
Pickled Cherry Tomatoes, Red Onions, and Cucumbers
The Florist’s Secret to Very Blooming Orchids
20 veggies with the highest protein per cup
Unleash Your Energy Naturally with This Powerful Performance-Boosting Drink!
Feel 18 Again! The Ultimate Energy-Boosting Remedy with Honey & Lemon!
Brilliant! Wish I read this sooner!
