-
Gather all ingredients. Preheat the oven to 325 degrees F (165 degrees C). Grease a 9×5-inch loaf pan.
-
Combine bananas, sugar, egg, and butter together in a bowl. Mix flour and baking soda together in a separate bowl; stir into banana mixture until batter is just mixed.
-
Stir in salt; pour batter into the prepared loaf pan.
-
Bake in the preheated oven until a toothpick inserted in the center of the bread comes out clean, about 1 hour.
Advertisement: -
Enjoy!
Thanks for your SHARES!
NO BAKE COOKIE CAKE
Crockpot Garlic Parmesan Chicken Pasta Recipe
Put these 3 ingredients in a slow cooker for pork chops that melt in your mouth
Lemon Mousse Cake
Grandma’s Timeless Peach Cobbler
Marinating lamb: All the tips, combinations and mistakes you should avoid
Rapper Dan Sur’s Unconventional Style: Gold Chains Surgically Implanted in His Head
Make Coffee for Your Plants — You’ll Be the Envy of the Whole Neighborhood
S’MORES ICE CREAM SANDWICHES