When it comes to comfort food, nothing quite compares to freshly baked cheese breadsticks. Whether as a side dish or savory snack, these breadsticks offer a delightful crunch with a soft, cheesy interior that melts in your mouth. This guide will walk you through each step to ensure perfect results at home.
Ingredients for Easy Cheese Breadsticks
Ingredient Quantity
Flour 1 ⅝ cup
Dry yeast 7g
Salt 3g
Warm milk 180ml
Butter (melted) 45g
Egg 1
Shredded cheese 125g
Chopped parsley 3 tbsp
Softened butter As needed
Egg wash As needed
Step-by-Step Instructions
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