Let’s start cooking this sensational dish!

 In a small mixing bowl, whisk together oyster sauce, granulated sugar, sesame oil, soy sauce, chicken broth, and cornstarch. Set this tantalizing sauce aside.

 Cook the Chow Mein noodles according to the package instructions, then drain, rinse with cold water, and set them aside.

 Heat a large wok or sauté pan with olive oil over medium heat. Once the oil is hot, add the chicken strips and cook them until they turn a glorious golden brown. Set the chicken aside for now.

 In the same pan, add the julienned carrots, chopped cabbage, and pressed garlic. Sauté the veggies for a few minutes until they become slightly softened and the cabbage turns translucent.

 Return the chicken and noodles to the pan, then pour the prepared Chow Mein sauce over the top. Cook all the ingredients together for another 2 minutes, allowing the flavors to meld together beautifully.

 Finally, garnish this mouthwatering masterpiece with sliced green onions, and it’s ready to be savored!

 Get ready to indulge in the captivating flavors of this homemade Chinese delicacy! It’s a perfect dish for a quick and delightful weeknight dinner. 

 In just 25 minutes, you’ll have an irresistible meal on your plate! 

 It’s time to treat yourself and your loved ones to the magic of Chinese cuisine. Try out our Delicious and Easy Chinese Chow Mein with Chicken recipe and discover a world of delectable flavors! Enjoy!