Ingredients:
2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup unsalted butter, softened
1 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
1 cup buttermilk
1 cup chopped pecans
Instructions:
Preheat the oven to 350°F. Grease and flour a 9-inch loaf pan.
In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.
In a large bowl, beat the softened butter and sugar until light and fluffy.
Add the eggs one at a time, beating well after each addition.
Stir in the vanilla extract.
Gradually add the flour mixture to the….
Continue reading all instructions on the next page
How to Store and Preserve Lemongrass
The Best Cracker Barrel Meatloaf Recipe
Chicken with Garlic Parmesan Rice
Himmlische Bananenschnitten
Cleanses the Liver 150 Times More Powerful Than Garlic and Lemon: Grandma’s Miracle Recipe
Easy Cinnamon Bread
Juicy and delish! Didn’t know to do this before, but this worked so well!
Extremely clean floors and clear joints: the trick to cleaning them in a single pass
Here’s Why ‘Old Person Smell’ Is a Real Thing and How You Can Fix It!