Easy Homemade Bread: Soft, Fluffy, and Perfect for Beginners

Ingredients: Simple and Basic

Here’s what you’ll need to make a loaf of homemade bread:

• All-Purpose Flour: 3 1/2 to 4 cups of all-purpose flour for a soft, tender crumb.
• Active Dry Yeast: 2 1/4 teaspoons (or 1 packet) of active dry yeast to help the bread rise.
• Warm Water: 1 1/4 cups of warm water (about 110°F or 45°C) to activate the yeast.
• Sugar: 1 tablespoon of sugar …
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