Ingredients:
2 Eggs
1.5 cups Milk
1.5 cups Water
1 tablespoon Sugar
1 teaspoon Yeast
1 teaspoon Baking Soda
3.5 cups Flour
1 teaspoon Salt
1 Green or Red Pepper
1 Tomato
1 Potato
120 grams Cheese (any kind, except processed)
Instructions:
Loaded Baked Potato Soup
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