Indulge in the simplicity of our Savory Bell Pepper Delight, a one-pot wonder that’s as easy as it is delectable. No need for complicated baking – everything harmonizes in a single pot for a mealtime masterpiece that deserves a spot in your culinary repertoire.
My youngsters have a penchant for munching on crisp bell peppers, a staple in our fridge. Hence, this recipe often takes the spotlight when I’m seeking a swift, uncomplicated dinner solution. Plus, it’s a clever method to utilize any leftover rice from a previous supper. The amalgamation of flavors creates an effortlessly delightful soup that’s sure to gratify the entire household.
Ingredients:
1 pound lean ground beef
1 green bell pepper, finely diced
1 cup finely chopped onion
1 (29 ounce) can diced tomatoes
1 (15 ounce) can tomato sauce
1 (14 ounce) can chicken broth
1/4 teaspoon dried thyme
1/4 teaspoon dried sage
Salt and pepper to taste
1 cup long-grain white rice
Cooking Instructions:
see next page
Chinese-Style Savoury Stuffed Breakfast Pancakes
Discover the Hidden Treasures of Avocado Seeds
Homegrown Goodness: How to Make Garden Tomatoes
I had a weakness for Nestle Crunch bars recipe when I was pregnant with my twins in 1995
Cured Beets
After these little ones emerged from the oven, they released a delightful aroma. We all ate our fill before supper because everyone had a piece.
Coffee Garlic Recipe: A Unique Twist for Your Health
Tips for a Radiant Look
Natürliches Öl gegen Harnsäure, Entzündungen und Heißhunger