Eat More Red Onions: It Inhibits Cancer Cells, Stops Nosebleeds And Protects The Heart (Page 3 ) | July 27, 2025

The high levels of sulfur-containing amino acids in onions have a powerful detoxifying effect on the body, according to Dr. James J. Slaga, author of The Detox Revolution.

Studies show that these compounds, called organosulfides, form glutathione, a powerful antioxidant your liver uses for detoxification purposes.

Hypertension has become so widespread that people often forget how serious the condition really is.

In the United States alone, 70 million adults suffer from the condition. This is equal to roughly 40% of adults over the age of 25.

The number of people living with high blood pressure is predicted to reach 1.56 billion worldwide by the year 2025.

Currently, hypertension is the leading risk of death and disability worldwide (1,2).

Additionally, hypertension is responsible for up to 50% of deaths from heart disease and stroke and is a direct cause of kidney disease and kidney failure.

What Is Hypertension ?
The condition occurs when the force of the blood pumping through your arteries is too strong.

Short-term, it’s a normal sign of stress, exertion or illness. However, long-term, it can put a lot of strain on your blood vessels and heart, becoming potentially fatal (3).

Age, race, family history, weight, diet and habits can all play a role in the development of the condition, but the most common cause is the buildup of arterial plaque cause by a high-fat and high-sodium diet.

Other causes include(4):