Eggplant Pizzas

Ingredients

• 1 eggplant, sliced into 1/4-inch rounds
• 1 bag whole milk low-moisture mozzarella, shredded
• 1 jar good-quality marinara sauce
• 1 cup sliced pepperoni
• Olive oil, for drizzling
• Kosher salt and freshly cracked black pepper, to taste
• Fresh basil, for serving

Preparation

CONTINUE READING ON THE NEXT PAGE