Slow Cooker Cheddar Corn with Bacon is a delightful fusion of comfort food staples that brings a touch of gourmet flair to your table. Originating from traditional American Southern cuisine, this dish combines the sweetness of corn with the sharpness of cheddar cheese and the smoky, savory flavor of crispy bacon. It’s perfect for busy weekdays or leisurely weekends when you want something hearty yet simple to prepare. This dish is a testament to how the slow cooker can transform humble ingredients into a sumptuous side or main dish. It’s bound to become a family favorite, offering a cozy and indulgent flavor experience.
Slow Cooker Cheddar Corn with Bacon pairs beautifully with a variety of main dishes. Serve it alongside grilled chicken, pulled pork, or a juicy steak to complement the rich flavors. It also works well as a hearty side for holiday feasts or potluck gatherings. For a well-rounded meal, you might consider adding a fresh green salad with a tangy vinaigrette to balance the richness of the corn and bacon.
Ingredients
4 cups frozen corn kernels
1 cup shredded sharp cheddar cheese
6 slices cooked bacon, crumbled
1/2 cup heavy cream
1/4 cup unsalted butter, melted
1/4 teaspoon garlic powder
1/4 teaspoon paprika
Salt and pepper to taste
2 tablespoons chopped fresh parsley (optional)
Directions
see next page
My Clothes Were Never Pure White and Fresh Smelling After Washing, Then My Neighbor Told Me This Trick!
How To Make Crab Stuffed Cheddar Bay Biscuits with Lemon Butter
Discover a Natural Way to Lose Weight and Reduce Bloating with Tamarind and Ginger Drink
A shower of money for these 5 zodiac signs thanks to the energy of the full moon…
Colon Detox Juice: Apples, Ginger, and Lemon to Flush Out Toxins
This Mysterious Item Has Left People Wondering About Its Purpose
Brilliant tip for cleaning CHEMICAL-FREE gas stove burners: these ingredients will do the trick for you
Preserving Leeks: A Tasty Addition to Boost Immunity and Flavor
Rich Banana Bread