Cod Fish Flan and Roasted Carrots: A Light and Gourmet Delight 🐟🥕
Ingredients :
400 grams of cod
3 eggs
100 g of milk
1 tablespoon of flour
2 carrots
1 shallot
1 tablespoon of fresh parsley
Sel, poivre
Preparation:
Preheat your oven to 180°C. Steam the cod for about 10 minutes.
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
CONTINUE READING ON THE NEXT PAGE 🥰💕
Strengthen Your Bones with Sesame Seeds and Honey: A Daily Spoonful of Health
How To Make KFC ORIGINAL SECRET CHICKEN RECIPE
The Golden Elixir: How a Cup of Turmeric Milk at Bedtime Can Transform Your Well-being
Quick and Easy Nut Chocolate Dessert
Social media and famous
A Relic from the Past: Uncovering the Story Behind This Wooden Artifact
Get rid of flies from outdoor spaces with this trick
James Earl Jones, Voice Behind Iconic Characters, Dies at 93
Megan Rapinoe Shocked by Unexpected US National Team Drop, Calls It ‘Unforgivable’ and Considers Early Retirement
