Fluffy Cheesecake Recipe 🍰🥄🧁🍋
Ingredients:
– 250g (8.8 oz) Cream cheese 🧀
– 100ml (3.4 oz / ⅓ cup) Milk 🥛
– 50g (1.7 oz / ¼ cup) Unsalted butter 🧈
– 4 large Egg yolks 🥚🥚🥚🥚
– 40g (1.4 oz / ⅓ cup) Cake flour 🍰
– 15g (0.5 oz / 2 tbsp) Cornstarch 🌽
– 1 tsp Vanilla extract 🌿
– 1 tbsp Lemon juice 🍋
– 60g (2.1 oz / ⅓ cup) Granulated sugar 🍬
– 4 large Egg whites 🥚🥚🥚🥚
– 60g (2.1 oz / ⅓ cup) Granulated sugar 🍬
– Hot water
– Parchment paper
Directions:
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