Spicy Cajun Stewed Potatoes are a delightful and warming dish perfect for those chilly Midwestern nights. Originating from the rich culinary traditions of Louisiana, these potatoes bring a bit of Southern charm to your dinner table. With their bold and zesty flavors, they are sure to be a hit with friends and family alike. This dish is hearty, easy to prepare, and adds a little kick to your usual potato routine.
This dish pairs beautifully with a simple green salad to balance the spiciness, or you can serve it alongside grilled chicken or fish for a well-rounded meal. For a more comforting spread, consider adding some cornbread or biscuits. The creamy texture of the potatoes also complements a crisp, refreshing coleslaw.
Spicy Cajun Stewed Potatoes
Servings: 6
Ingredients
4 large potatoes, peeled and cut into chunks
1 large onion, chopped
1 bell pepper, chopped
3 cloves garlic, minced
2 tablespoons olive oil
1 can (14.5 oz) diced tomatoes
1 cup chicken broth
2 teaspoons Cajun seasoning
Bury a banana in the ground and you will be surprised at the results
Boiled Egg and Spring Onion Flatbreads with Yogurt Sauce
Lemon Garlic Butter Chicken and Green Beans
This is how to have geraniums full of flowers: you have to water them like this to keep them always leafy
PEANUT BUTTER TEXAS SHEET CAKE
Creamed Chipped Beef on Toast
Garlic Butter Steak and Potatoes
Why do you have to turn on the bathroom light when you arrive at the hotel?
How to make homemade meat seasoning