French Dip Biscuits
Ingredients:
– 1 (16.3-oz) can refrigerated biscuits (8-count)
– 1 lb thinly sliced deli roast beef
– 2 Tbsp creamy horseradish sauce (or to taste)
– 8 slices provolone cheese
– 1 (1-oz) packet Au Jus Gravy mix
Instructions:
Continued on the next page
Fried Chicken Sandwich
😲INCREDIBLE Benefits Of Guava Leaves | 15 Reasons To Drink Now!
Banana Wonders: Age-Old Secrets for Youthful Skin
With these natural ingredients you can get rid of limescale permanently: with little effort
Stroke: These signs that appear one month before.
“Found in the kitchen of a new house: a rack the size of a standard oven. Any ideas?”
Asparagus Cracker Casserole
Nana used to store this sauce in jars so she would always have it on hand!
Vaseline and Lemon for Glowing Skin: How to Use It and See the Magic
