French toast is a simple yet delicious breakfast or dessert that is perfect for a weekend treat. Here is a basic recipe, along with some tips and variations to make it even more delicious:
Ingredients:
4 slices of bread (preferably stale)
2 eggs
1 dl milk
1 tablespoon sugar
1 teaspoon vanilla sugar
1/2 teaspoon cinnamon (optional)
2 tablespoons butter or oil for frying
Preparation:
In a bowl, mix together the eggs, milk, sugar, vanilla sugar and cinnamon (if using).
Dip the slices of bread in the egg mixture, coating both sides.
Melt the butter or oil in a frying pan and fry the slices of bread until golden brown on both sides.
Serve warm with powdered sugar, maple syrup, jam, fruit or whipped cream.
Tips and variations:
👇 To continue reading, scroll down and click Next 👇
This Common Kitchen Spice Is Magical for Keeping Ants and Insects Out of Your Home
NFL Lost Nearly $1 Billion Because of Taylor Swift’s ‘Wokeness’: Did She Ruin the Games?
5-Minute Egg Fried Rice Recipe – Quick & Delicious!
Festive Cranberry and Raisin Twist Bread
Easy Veggies to Grow in Buckets This April!
Pineapple Ginger Energy Shots: Nana’s Secret to Natural Vitality
