1. In a bowl, beat the eggs with the milk, salt and pepper.
2. Dip the slices of bread in the egg and milk mixture, soaking them well.
3. Heat the olive oil in a frying pan over medium heat and brown the slices of bread on both sides until golden brown.
4. Spread a tablespoon of pesto on each slice of French toast.
5. Cut the tomatoes and mozzarella into slices.
6. Arrange the tomato and mozzarella slices on the French toast slices.
7. Bake under the grill for 5 minutes, until the mozzarella is melted and lightly browned.
8. Garnish with fresh basil leaves before serving.
Prep Time: 10 minutes
Cooking Time: 10 minutes
Total Time: 20 minutes
Servings: 4 people
The Best Broiler Prepared Chicken RECIPE
How To Make Broccoli and Potato Bake
Discover Safer Alternatives to Common Seeds: A Healthier Choice
Deluxe Egg Salad Sandwiches
My Nana Swears by This DIY Weed Killer Recipe—Here’s How It Works
A Study Reveals: Your Body Knows When Death Is Near, And It All Begins In The Nose
My husband doesn’t want to buy bread anymore, eat yourself stupid bread in 5 minutes
People left mindblown after discovering what metal part between handle of scissors is for
Bedbugs: the ingredient in your cupboards (and the garden) that helps eliminate them in record time
