These delicious fried beef dumplings feature a tender, homemade dough filled with a savory minced beef mixture. Perfect as an appetizer or main dish, these dumplings are sure to impress!
Preparation Time
Total Time: 50 minutes
Prep Time: 30 minutes
Cook Time: 20 minutes
Ingredients
Dough:
2 cups flour
1 cup boiling water
Filling:
300 g minced beef
1 egg
Salt, to taste
Black pepper, to taste
For Frying:
Vegetable oil
Directions
How To Make Homemade Crunch Wrap Supreme
Discover 12 Unexpected Uses for Cinnamon in Everyday Life
MEATLOAF PATTY MELT
1 Tablespoon A Day: Flaxseed To Prevent Blood Clots, Heart Attacks, And Strokes
Spicy Italian Crescent Ring
A Few Drops and Not a Single Fly Left in the House: After Two Months of Struggle, They Disappeared in 1 Minute
Say Goodbye to Varicose Veins and Joint Pain with Garlic and Olive Oil!
How the mysterious white goo on cooked chicken works: a Iook into the science behind it
The Ancient Remedy of Hot Salt for Neck Pain, Cough and Cold
