Fried Cabbage with Shrimp & Sausage
Ingredients:
1 small head of cabbage, chopped
1/2 lb shrimp, peeled and deveined
1/2 lb smoked sausage, sliced
2 cloves garlic, minced
2 tbsp olive oil
1/2 tsp smoked paprika
Salt and pepper, to taste
Fresh parsley, for garnish (optional)
Directions:
Cook the Sausage:
- In a large skillet over medium heat, add the sliced sausage. Cook for 4-5 minutes until browned and crispy. Remove the sausage from the skillet and set aside.
Sauté the Shrimp:
CONTINUE READING ON THE NEXT PAGE 🥰💕
Discover the Benefits of Frozen Lemons: Tackling Diabetes, Tumors, and Weight Issues
Unlocking the Secret to Flavorful Rice: The Restaurant Industry’s Best-Kept Cooking Technique
Sunshine in a Spoon: Dandelion Honey with Lemon, a Simple Recipe Done Without Cooking
The way you sleep reveals information about your personality
The Legacy of the Roberts Family in Hollywood
Stuffed Tomato & Egg Bake with Mozzarella & Spring Onions
The Indian Secret to Rapid Hair Growth and Combating Baldness
Glazed Goodness: Homemade Krispy Kremes – Better Than the Original!
Bury Banana Peel in Your Garden and WATCH WHAT HAPPENS 💥
