Fried Green Tomatoes
Southern Classic – Crunchy Outside, Tangy Inside!
These golden rounds of crisp-fried green tomatoes are everything you love in a comforting southern snack — crunchy, savory, and utterly addictive. Whether as an appetizer, a sandwich filler, or a side dish, they never disappoint.
Ingredients:
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4 large green tomatoes
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2 eggs
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½ cup milk
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1 cup all-purpose flour
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½ cup cornmeal
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½ cup bread crumbs
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2 teaspoons coarse kosher salt
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¼ teaspoon ground black pepper
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1 quart vegetable oil for frying
Instructions:
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