Fruit Cobbler (Page 2 ) | November 21, 2025
Why You’ll Love This Recipe
- 🍑 Versatile: Works with almost any fruit — peaches, berries, apples, or cherries.
- 🧈 Buttery & golden: Soft on the inside, crisp on the edges — pure perfection.
- 🍨 Comforting: Tastes like something Grandma would make on a Sunday afternoon.
- ⏱️ Quick & easy: Simple ingredients, ready in under an hour.
Ingredients
For the Fruit Filling:
- 4 cups fresh or frozen fruit (peaches, blueberries, blackberries, or mixed fruit)
- ½ cup granulated sugar (adjust based on fruit sweetness)
- 1 tablespoon lemon juice
- 1 tablespoon cornstarch (for thickening)
- 1 teaspoon vanilla extract (optional)
For the Batter:
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 2 teaspoons baking powder
- ¼ teaspoon salt
- 1 cup milk
- ½ cup (1 stick) butter, melted
Instructions
- Preheat and Prep:
Preheat oven to 350°F (175°C). Pour melted butter into a 9×13-inch baking dish. Do not stir — the butter forms the base for the crust. - Prepare the Fruit:
In a bowl, combine fruit, sugar, lemon juice, cornstarch, and vanilla. Stir until the fruit is evenly coated. - Make the Batter:
In a separate bowl, whisk together flour, sugar, baking powder, salt, and milk until smooth. - Assemble the Cobbler:
Pour the batter gently over the melted butter — do not stir. Spoon the fruit mixture evenly on top. As it bakes, the batter will rise up around the fruit to form a beautiful golden crust. - Bake:
Bake for 40–45 minutes, or until the top is golden brown and the fruit is bubbly. - Serve:
Let cool slightly before serving. Enjoy warm with a scoop of vanilla ice cream or a dollop of whipped cream.
Tips for the Perfect Cobbler
- Use ripe fruit: The riper the fruit, the sweeter and juicier your cobbler will be.
- Frozen fruit works too: Just thaw and drain excess liquid before baking.
- Don’t overmix the batter: A light stir keeps the cobbler tender.
- Add spice: Sprinkle cinnamon or nutmeg over the fruit for extra warmth.
Flavor Variations
- Peach Cobbler: The Southern classic — perfect with a touch of cinnamon.
- Mixed Berry Cobbler: A colorful, tart-sweet combo of strawberries, blueberries, and raspberries.
- Apple Cobbler: Add a pinch of cinnamon and brown sugar for cozy fall flavor.
- Cherry Cobbler: Rich and vibrant — perfect for holidays or special occasions.
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