Fry Beans Recipe

  • Green beans
  • All-purpose flour
  • Cornstarch
  • Seltzer water
  • Spices—salt, black, pepper, onion powder, garlic powder, and paprika
  • Mayonnaise
  • Honey
  • Mustard
  • Hot sauce

Use fresh green beans. I don’t recommend frozen because they are watery. In addition, the consistency is not comparable to fresh green beans.

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