This fresh, crunchy, and creamy vegetable spread is the secret to an impressive brunch table in minutes. With just a handful of simple ingredients, you can turn basic cream cheese into a vibrant, flavorful topping that makes every bagel feel special. Simple, satisfying, and always a hit.
Ingredients
-
2 (8 oz) packages cream cheese, softened to room temperature
-
¼ cup finely chopped carrots
-
½ cup finely chopped celery
-
2 green onions, finely chopped
-
½ teaspoon salt
-
½ teaspoon garlic powder
-
¼ teaspoon onion powder
