Preparation
Prepare the Potatoes:
Preheat oven to 200°C (392°F).
Wash and scrub potatoes clean.
Cut potatoes in half lengthwise, leaving them connected at the bottom (not cut all the way through).
Add the Garlic:
Finely chop garlic cloves.
Insert chopped garlic into the slits of each potato.
Prepare the Foil:
Cut several pieces of aluminum foil and shape into small boats or cups.
Place each potato in foil and set on a baking sheet.
Make the Butter and Oil Mixture:
In a small bowl, combine melted butter and vegetable oil.
Add salt and oregano, stirring well.
Drizzle and Coat:
Drizzle the butter and oil mixture over potatoes, making sure to get some into the slits.
Use a brush to coat potatoes evenly with the remaining mixture.
Bake:
Optionally sprinkle more salt over potatoes.
Bake in preheated oven for 50 minutes or until potatoes are tender and golden brown.
Serve:
Remove from oven and let cool slightly.
Serve hot, directly from the foil or on a serving dish.
Serving Suggestions
Serve as a side with grilled meats, fish, or fresh salad.
Add sour cream or Greek yogurt on top for extra flavor.
Pair with a hearty soup or stew for a complete meal.
Cooking Tips
Cut potatoes deep enough to insert garlic but not through the bottom.
Adjust seasoning (garlic, salt, oregano) to taste.
Use a fork to test tenderness before removing from oven.
Nutritional Benefits
Potatoes: Rich in vitamins C, B6, potassium, and fiber.
Garlic: Contains antioxidants and antibacterial properties.
Oregano: Adds flavor and antioxidants.
Dietary Information
Gluten-Free: Naturally gluten-free.
Vegetarian: Suitable for vegetarians.
Dairy-Free Option: Use dairy-free butter substitute if desired.
Storage Tips
Refrigerate leftovers in airtight container for up to 3 days. Reheat before serving.
Freezing not recommended (texture may change).
Why You’ll Love This Recipe
Easy to make with simple ingredients.
Flavorful and comforting with garlic, butter, and oregano aroma.
Versatile to pair with many main dishes and sides.
Conclusion
These Garlic and Herb Baked Potatoes are a delicious, easy-to-make side dish perfect for any occasion. Their rich flavor and tender texture will make them a household favorite. Enjoy sharing this delightful recipe with your loved ones!
Enjoy!