Garlic Can Kill 14 Different Infections – I Bet You Didn’t Know This! (Page 2 ) | March 16, 2025

6. Yeast Infections (Candida)
Garlic fights fungal overgrowth in the body.
Eating raw garlic or applying diluted garlic oil can help.

7. Food Poisoning (E. coli & Salmonella)
Kills harmful bacteria in contaminated food.
Adding garlic to meals may reduce foodborne illness risk.

8. Urinary Tract Infections (UTIs)
Destroys bacteria like E. coli, which cause UTIs.
Drinking garlic-infused water supports urinary health.

9. Respiratory Infections (Pneumonia & Bronchitis)
Garlic helps clear mucus and fights lung infections.
Drinking garlic tea can soothe coughs and boost lung health.

10. Skin Infections (Fungal & Bacterial)
Treats athlete’s foot, ringworm, and warts when applied topically.
Garlic paste or garlic-infused oil can be applied to affected areas.

11. Tuberculosis (TB)
Research suggests garlic may help slow down TB bacteria growth.

12. Stomach Ulcers (H. pylori Infection)
Garlic fights Helicobacter pylori, a bacteria linked to ulcers and stomach pain.

13. Blood Infections (Sepsis & MRSA)
Garlic’s antimicrobial properties help fight antibiotic-resistant bacteria.

14. Parasitic Infections
Kills intestinal parasites and supports digestive health.
Eating raw garlic on an empty stomach may help expel parasites.

How to Use Garlic for Infections
Raw Garlic – Crush 1-2 cloves, let sit for 10 minutes, then eat.
Garlic Tea – Boil crushed garlic in water, add honey, and drink.
Garlic Oil – Infuse garlic in olive oil and apply to affected areas.
Garlic Capsules – If raw garlic is too strong, try garlic supplements.

Garlic is one of the most powerful natural antibiotics available. Adding it to your diet can help prevent and fight infections naturally—no prescription needed! Try it and see the benefits for yourself!

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